Boulangerie by day, brasserie by night, the newest venue in the JRG Dubai portfolio opens with stunning views of the city’s skyline Say hello to Hillhouse Brasserie - the newest opening from JRG Dubai, the emirate’s leading home-grown restaurant management company. The brainchild of the team behind iconic brands The Ivy and Rivington Grill, the new Hillhouse Brasserie is nestled among the leafy suburbs of Dubai Hills Golf Club serving up international classic dishes with a twist – best ... VIEW POST
At.mosphere, Burj Khalifa Unveils New Seasonal Menus
At.mosphere, the fine dining restaurant located on Level 122 of the iconic Burj Khalifa, has launched exciting new multi-course seasonal menus for the upcoming season. Guests can indulge in a unique mix of At.mosphere, Burj Khalifa’s classic favourites and innovative international dishes, prepared with premium and fresh seasonal ingredients. Featuring imaginative creations and exquisite combinations such as Foie Gras Terrine with Strawberry, Fig and Brioche, Organic Salmon Gravlax with ... VIEW POST
Chef Brett Wright’s Dishes on his Colorful Vegan Delights!
Passionate vegan Chef Brett Wright,39, known as chef Ras BJ, is unapologetic about his commitment to the cause of veganism. Chef Brett Wright has been a chef for 17 years & adds to his contribution in life by transforming the way people view vegan cuisine in Tampa, FL. where Green House Modern Vegan Kitchen will open its doors this August of 2018. He's quotes as stating: "The way I eat and the need for more vegan restaurant inspired me to open the restaurant.” Below is more on Chef Brett ... VIEW POST
An Amazing Vegan Recipe for Everyone’s Favorite Dessert
Save Print Vegan Créme Brûlée Author: Philip Ertl Recipe type: Desset Cuisine: Vegan An amazing recipe from Philip Ertl of Exceedingly Vegan, who believes food is about sharing and enjoyment. "I wanted to cater for all palates while showing the amazing variety of luscious vegan dishes and how easy it is to cook them." - Philip Ertl. Ingredients Vegan vanilla creme ingredients: 250ml plant-based milk (soy, almond,...) 50g caster sugar 25g corn starch 2 tsp ... VIEW POST